Country Bread for Mellow Bakers (almost live blogging)

This morning I had the idea to blog live about the making of the Country Bread I’m baking for Mellow Bakers. Unfortunately the battery of my camera was low. So it´s not really live blogging.

Yeasterday evening I prepared the preferment. This morning it looked like this

Country Bread for Mellow Bakers (almost live blogging)

I made the dough, two folding

Country Bread for Mellow Bakers (almost live blogging)

and it’s now rising again in the slightly preheated oven (about 30 C).

Country Bread for Mellow Bakers (almost live blogging)

Just formed a loaf and now it´s rising in the banneton.

Country Bread for Mellow Bakers (almost live blogging)

to be continued… final result can be found on Country Bread for Mellow Bakers – Part 2.

MellowBakers.com


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