Whoop, whoop!
You don’t have to wait any longer, I’ve finished the World Bread Day 2016- Roundup!
Again people from all over the world – both old and new bread baking friends – have chimed in to take part in World Bread Day 2016! It’s awesome and very inspiring to see all these bloggers, sharing their passion for bread baking. I am flashed and I am sure you will be, too!
Before you head to the roundup some housekeeping and then have fun discovering the huge basket filled with wonderful breads. Every single loaf is made with love!
The entries are sorted by country, then alphabetically by recipe. The roundup is split up into 3 parts.
If you don’t find your entry on the roundup, it could be you did not fill in the submission form as requested or/and you forgot to link back in the body of your post or I just somehow missed your submission. If you feel your entry should be on the roundup, please send me an email at kochtopf(at)gmail(dot)com mentioning your name, blog name, blog URL, name of the recipe and entry URL and country, and I will add it to the list.
World Bread Day 2016- Roundup
- World Bread Day 2016 – Roundup – Part 1
entries from Algeria (1), Andorra (1), Austria (2), Brazil (16), Canada (2), France (2), Germany (37), Greece (1)
- World Bread Day 2016 – Roundup – Part 2
entries from Italy (14), Japan (1), Malaysia (1), Norway (1), Poland (18), Portugal (25)
- World Bread Day 2016 – Roundup – Part 3
entries from Spain (27), Switzerland (6), UK (3), Ukraine (1), USA (4), Venezuela (1)
As every year I read all entries, left a comment and pinned on Pinterest World Bread Day 2016 board. It is very impressive to see all these wonderful loaves of bread and also interesting to discover new blogs. I highly recommend you also visit all of them and leave comments!
See you all again next year on October 16!
If you can’t wait till then, you are cordially invited to join Bread Baking Day, a monthly event. The new theme will be revealed on November 6.
Wow, was für eine Auswahl. Ein Rezept schöner als das andere. Da braucht ein wenig bis man alle genau angesehen hat!
Lieben Gruß
Dagmar
Ja, ich bin auch ganz begeistert…
Es ist eine Ehre für mich, in dieser schön und köstliche Auswahl an Rezepten und Fotos teilnehmen. Dies war die erste von vielen meiner Zusammenarbeit an diesem bewegen.
Vielen Dank für Ihre großartige Arbeit!
Mit freundlichen Grüßen,
Luciana
(Ich hoffe, mein Deutsch ist nicht so schlecht!)
Dein Deutsch ist super! Vielen Dank, dass du mitgebacken hast.
There is only one word for this event AMAZING! So many gorgeous recipes from all over the world. I love it and I am so glad to be a tiny little part of it.
Cheers Steffi
I am glad you participated!
Dear Zorra,
danke – thank you – obrigado – gracias – merci – for the wonderful roundup. So many wonderful breads – I don‘ t know what to bake first ♥ Happy weekend!
Birgit from northern Germany
Wahnsinn, was Da alles zusammengekommen ist! Und vielen Dank für den Haufen Arbeit, den Du Dir da machst.
Danke! Ja ist wirklich ein Haufen Arbeit und ich frage mich jedesmal weshalb ich mir das antue, bis ich alle Brote hier im Blog sehe. ;-)
Hi Zorra,
Thanks for the beautiful work you have, year after year. This rounduo is fantastic as always :)
Regards from Portugal
Thank you dear Manuela!
Thank you so much Zorra for all these wonderful round ups, full of inspiration.
Can’t wait for WBD2017!!!
Best regard y feliz fin de semana!
Palmira